Ever Tried an Apricot Dumpling? You Need To

The rich soils of Austria's Wachau Walley yield some of the tastiest apricots and apricot products in the world

from Travel | Smithsonian http://www.smithsonianmag.com/travel/apricot-food-wachau-valley-lower-austria-smithsonian-journeys-travel-quarterly-180958765/